Youth EFNEP teaches nutrition education to student in grades Kindergarten-12.  A series of 6-7 classes is offered in school classrooms and in out-of-school time community settings.  Curriculum alignment to Common Core Standards available upon request.

EFNEP works with public, private, and charter schools, after-school programs, summer food service programs (SFSP), and summer camps.

EFNEP is free for school districts with 50% or more of their student population eligible for free or reduced school lunch/breakfast. 

Youth EFNEP is offered as a series of six to seven, dynamic 30 to 60-minute weekly lessons. Lessons are based on MyPlate concepts and include nutrition, label reading, increasing physical activity, and food safety.

For more information or to schedule a series of classes contact Carrie Haines at 330-832-9856 ext.3479 or email haines.308@osu.edu or Linda Hershberger (234) 348-6142 or hershberger.120@osu.edu