EFNEP (Expanded Food and Nutrition Education Program) is a free nutrition education program that helps participants learn practical ways to prepare nutritious meals, stretch their food budgets, increase physical activity, and make healthy choices that fit real life.

Who Can Participate?                              

EFNEP serves:

  • Adults with children in the home
  • Youth and teens
  • Young adults (18-26)
  • Seniors

What You'll Gain

Kitchen Confidence
Learn simple cooking techniques, meal planning strategies, and food preparation skills that make healthy eating easier.

Money-Saving Tips
Discover ways to make the most of your grocery budget without sacrificing nutrition or flavor.

Healthy Habits That Stick
Explore practical ways to improve nutrition and physical activity for the whole family.

New Connections
Meet others in your community while sharing ideas, recipes, and encouragement.

Tasty New Recipes
Try new foods and recipes that are affordable, family-friendly, and delicious.

 

 

For additional information, contact:     

Kelly Bailey bailey.1949@osu.edu - Adult/Youth
Danielle Massey massey.158@osu.edu - Adult 
Carrie Haines haines.308@osu.edu - Youth
Catherine Wilhem wilhelm.330@osu.edu - Adult

EFNEP is funded by the National Institute of Food and Agriculture (NIFA), a branch of the United States Department of Agriculture (USDA). The program operates through Extension offices at land-grant institutions in every state and in the six U.S. territories. In Ohio, EFNEP is administered by Ohio State University Extension.

Learn more about EFNEP at Ohio EFNEP and National EFNEP.


 To contact the EFNEP program, please visit our staff directory.